Aegina is the closest major island to Athens and one of the most historically significant in Greece. The Temple of Aphaia, perched on a hilltop with views to both Athens and the Peloponnese, is one of the best-preserved ancient Greek temples in existence. The island is also famous for its pistachios — Aegina pistachios are considered the finest in the world, and the island's economy revolves around their cultivation. The charming harbour town has a lively fish market, neoclassical buildings, and excellent tavernas. For yacht charter guests starting from Athens, Aegina makes an ideal first or last stop.
One of the best-preserved ancient Greek temples, with panoramic views to Athens and the Peloponnese.
Aegina produces the world's finest pistachios. The nut shops and ice cream parlours are legendary.
The harbour's daily fish market is one of the best in Greece — buy fresh fish and have it grilled at a taverna.
Abandoned medieval capital with 30+ Byzantine churches scattered across a hilltop.
April to October. Aegina is a year-round island with good infrastructure. Weekends can be busy with Athenian day-trippers.
All yacht types work well. Aegina is just 1 hour from Athens by yacht, making it an ideal first or last stop on a Saronic charter.
Where to moor your yacht at Aegina
Main harbour with good facilities. Can be busy with ferries. Anchor in the bay or stern-to on the quay.
Charming fishing village harbour on the south coast with excellent tavernas and views to Moni island.
Tourist beach bay on the east coast near the Temple of Aphaia.
Uninhabited islet off Perdika with crystal-clear water and wild peacocks.
The best swimming spots at Aegina
Long sandy beach on the east coast with shallow water and beach bars.
Pristine beaches on the uninhabited islet — swim with wild peacocks watching from the shore.
Quiet sandy beach on the east coast with a few tavernas.
Small pebble beach near Perdika with clear water and a peaceful setting.
Where to eat at Aegina
Perdika waterfront institution. The freshest fish in the Saronic, with views to Moni island.
Aegina Town taverna famous for its pistachio-crusted dishes and local specialities.
Stylish restaurant in Aegina Town with creative dishes and excellent cocktails.
Hidden gem in the back streets of Aegina Town. Home-cooked food and warm hospitality.
The best experiences at Aegina
Explore one of the best-preserved ancient Greek temples, part of the sacred triangle with the Parthenon and Temple of Poseidon.
Visit the pistachio shops and try pistachio ice cream, pistachio butter, and pistachio loukoumi.
Take the tender to this uninhabited islet for pristine swimming and encounters with wild peacocks and deer.
Visit the harbour fish market early morning, buy fresh fish, and have it grilled at a nearby taverna.
Wander the abandoned medieval capital with its 30+ Byzantine churches scattered across a haunting hilltop.
Have lunch at Antonis in Perdika — order the grilled fish and sit at the waterfront table with views to Moni island. Then take the tender to Moni for an afternoon swim.
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